food Alabama Mud Cake recipe
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Alabama Mud Cake recipe
    1 servings

Ingredients:

  • 1 (20 ounce) can crushed pineapple, with juice
  • 1 (21 ounce) can cherry pie filling
  • 1 (18.25 ounce) package devil's food cake mix
  • 1 cup chopped pecans
  • 1/2 cup mint chocolate chips
  • 1/2 cup butter, sliced

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease and flour a 9x13 inch pan.
  • Pour pineapple with juice into prepared pan, spreading evenly to make the first layer.
  • Spread cherry pie filling over the pineapple layer, then spread the cake mix over the cherry pie filling.
  • Sprinkle the cake mix layer with pecans and mint chocolate chips, then distribute the sliced butter evenly over the top.
  • Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  • Allow to cool.



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