Apees recipe

15 servings

2 cups all-purpose flour

1/2 cup white sugar

1/2 cup unsalted butter, cubed

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 1/4 teaspoons caraway seed

1/4 cup dry sherry

Preheat oven to 350 degrees F (175 degrees C).

Cut the flour into the butter until the size of peas.

Mix in the sugar and spices.

Add the sherry and stir well to make a dough.

Roll out on a floured surface to about 1/4 inch thick.

Cut into 3 inch rounds.

Place onto greased baking sheets.

Bake until firm but not colored, about 14 minutes.

Cool on a wire rack.