food Apple Cider Pancakes recipe
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Apple Cider Pancakes recipe
    12 servings

Ingredients:

  • 2 cups complete pancake mix
  • 1 1/4 cups apple cider
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 tablespoon brown sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup chopped walnuts (optional)
  • butter flavored cooking spray

    Instructions:

  • Place pancake mix into a medium bowl, and stir in apple cider.
  • Apple cider may be adjusted to achieve the desired thickness.
  • Stir in cinnamon, nutmeg, brown sugar and vanilla.
  • Mix in walnuts if using.
  • Heat a large skillet over medium heat, and spray with cooking spray.
  • Use about 1/4 cup of batter per pancake.
  • Cook 3 to 4 pancakes at a time.
  • Turn over when bubbles appear in the center, and cook until golden on the other side.
  • Serve immediately with pats of butter and maple syrup.



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