food Apple Maple Crumble Pie recipe
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Apple Maple Crumble Pie recipe
    1 servings

Ingredients:

  • 5 apples - peeled, cored and sliced
  • 2/3 cup maple syrup
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 3/4 cup all-purpose flour
  • 1 pinch salt
  • 3/4 cup rolled oats

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place the apples in an 8x8 inch baking dish.
  • Pour the maple syrup over the apples.
  • In a bowl, cream together the butter and brown sugar.
  • Stir in the flour, salt and oats.
  • Sprinkle the oat mixture over the apples.
  • Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.



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