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Aunt Nancy's Grape Salad recipe |
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8 servings
Ingredients:
1 (8 ounce) container frozen whipped topping, thawed1 (6 ounce) tub whipped cream cheese2 cups halved seedless red grapes
Instructions:
In a medium bowl, blend together the frozen whipped topping and cream cheese.Fold in grapes.Serve immediately, or chill for 30 minutes.This is pretty garnished with a small bunch of red grapes.
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