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5 servings
Ingredients:
2 avocados1 tablespoon orange zest1/8 teaspoon ground ginger1 teaspoon salt1 pinch ground black pepper3 cups milk
Instructions:
Peel avocados and remove the pits.Cut flesh into chunks.Put into blender with orange peel, ginger salt and pepper.Blend, adding milk a little at a time, until mixture is smooth.Pour into dish, cover and refrigerate.Serve chilled.Garnish with avocado slices if desired.
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