food Avocado Lime Pie recipe
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Avocado Lime Pie recipe


    1 servings

Ingredients:

  • 1 cup sieved avocado pulp
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon grated lime zest
  • 1/2 cup fresh lime juice
  • 2 egg yolks
  • 1 pinch salt
  • 1 recipe pastry for a 9 inch single crust pie

    Instructions:

  • Combine sweetened condensed milk, lime zest, lime juice, lightly beaten egg yolks, and salt; blend until mixture thickens.
  • Stir in avocado pulp.
  • Pour filling into pie shell.
  • Chill pie several hours.
  • Garnish with whipped cream, and serve.



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