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Awesome Ham Pasta Salad recipe

6 servings

Ingredients:

8 ounces ziti pasta

1 pound cooked ham, cubed

1 large red bell pepper, cut into 1 inch pieces

1 large green bell pepper, cut into 1 inch pieces

1 large red onion, coarsely chopped

15 small sweet pickles, chopped, juice reserved

1 cup cherry tomatoes, halved

1 cup mayonnaise

1/2 cup sour cream

2 1/2 teaspoons beef bouillon granules

1 tablespoon white vinegar

1/2 teaspoon salt

1/4 teaspoon ground black pepper

2 cloves garlic, minced

Instructions:

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a large bowl, mix together the drained pasta, ham, peppers, onion, pickles and tomatoes.

In a small bowl, whisk together the mayonnaise, sour cream, beef bouillon granules, vinegar, salt, pepper, garlic and 1/2 cup of reserved pickle juice.

Fold into the salad and toss gently until evenly coated.

Chill overnight to allow the flavors to blend.

Serve near room temperature.