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Bacon Wrapped Hotdogs recipe |
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7 servings
Ingredients:
10 hot dogs, cut into thirds15 slices bacon, cut in half1/2 cup packed brown sugar
Instructions:
Wrap 1/2 slice of bacon around each piece of hot dog.Secure the bacon with a toothpick.Place hot dogs into a slow cooker on low heat. Pour brown sugar over hot dogs, let cook for 5 to 6 hours; until the bacon is cooked.
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