food Baked Apples with Mint recipe
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Baked Apples with Mint recipe
    4 servings

Ingredients:

  • 4 Red Delicious apples
  • 1/2 cup raisins
  • 1/4 cup brown sugar
  • 1 tablespoon chopped fresh mint leaves
  • 4 teaspoons butter

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Core apples and peel off a 1 inch strip around the hole on the top of each apple.
  • Place apples in a shallow baking dish.
  • Combine raisins, brown sugar, and mint leaves.
  • Fill apples with the raisin mixture.
  • Top the raisin filling in each apple with 1 teaspoon butter.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 50 minutes, until apples are tender.



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