food Baked Ham, Swiss, & Red Onion Melt recipe
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Baked Ham, Swiss, & Red Onion Melt recipe
    2 servings

Ingredients:

  • 2 slices EARTH GRAINS® Extra Fiber 100% Multi-Grains bread
  • 2 ounces honey cured or smoked ham, sliced
  • 1/8 red onion, thinly sliced
  • 4 slices Swiss cheese
  • Sweet mustard

    Instructions:

  • Pre-heat broiler.
  • Toast the bread slices and spread sweet mustard on each half.
  • Top each slice with 2 ounces ham, 1 slice red onion, and 2 slices of cheese, in that order.
  • Place halves on cookie sheet and put under the broiler until cheese is melted (about 4-5 minutes).
  • Serve immediately.



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