food Banana Chip Muffins I recipe
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Banana Chip Muffins I recipe
    1 servings

Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1/2 cup white sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup semisweet chocolate chips
  • 1 egg
  • 1/4 cup vegetable oil
  • 1/4 cup milk
  • 1 cup mashed bananas

    Instructions:

  • Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl.
  • Mix thoroughly, and make a well in the center.
  • Beat the egg in a small bowl until frothy.
  • Mix in cooking oil, milk, and bananas.
  • Pour mixture into the well.
  • Stir only to moisten.
  • Batter will be lumpy.
  • Fill greased muffin cups 3/4 full.
  • Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.



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