food Banana Split Ice Cream Pie recipe
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Banana Split Ice Cream Pie recipe
    1 servings

Ingredients:

  • 1 (9 inch) prepared chocolate cookie crumb crust
  • 2 bananas, sliced
  • 1 quart strawberry ice cream, softened
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 cup heavy whipping cream
  • 1/4 cup chopped walnuts
  • 1/4 cup maraschino cherries (optional)

    Instructions:

  • Mix cookie crumbs with 1/4 cup melted butter or margarine.
  • Press into a 9-inch pie plate.
  • Arrange bananas over bottom of crust.
  • Spread ice cream in an even layer over bananas.
  • Top with drained pineapple.
  • Whip the cream and spread over top.
  • Sprinkle with nuts.
  • Place pie in freezer for 4 hours or until firm.
  • Garnish with cherries, if desired.
  • Makes 8 servings.



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