food Barbara Bush's Chocolate Chips recipe
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Barbara Bush's Chocolate Chips recipe
    3 servings

Ingredients:

  • 1/2 cup butter, softened
  • 1/3 cup packed brown sugar
  • 1/3 cup white sugar
  • 1 egg
  • 1 1/2 teaspoons hot water
  • 1 1/8 cups all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips

    Instructions:

  • Beat butter, brown sugar, granulated sugar, and egg until light and fluffy, about 3 minutes.
  • Beat in hot water and vanilla.
  • Gradually beat in flour, baking soda, and salt, until well blended and smooth.
  • Stir in chocolate chips.
  • Drop dough by well-rounded teaspoons onto greased cookie sheets.
  • Bake at 375 degrees F (190 degrees C) for 10 minute, or until golden.
  • Cool cookie sheet on a wire rack for 1 minutes, then remove cookies to a rack to cool completely.



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