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Basic Baked Spaghetti recipe |
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6 servings
Ingredients:
3/4 pound lean ground beef1 (16 ounce) jar spaghetti sauce1 pound spaghetti1 cup shredded mild Cheddar cheese
Instructions:
Preheat oven to 350 degrees F (175 degrees C).In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.Meanwhile, bring a large pot of lightly salted water to a boil.Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.Mix together spaghetti and meat mixture, pour into 9x13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.
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