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Beef Dip recipe


    2 servings

Ingredients:

  • 1 (8 ounce) package cream cheese, softened
  • 1 (5 ounce) container sharp processed cheese spread
  • 1 (2.5 ounce) package smoked sliced beef
  • 1/4 cup chopped onion

    Instructions:

  • Combine cream cheese and processed cheese in medium bowl; mix until well blended.
  • Chop beef in small pieces.
  • Stir beef and onion into cheese mixture.
  • Refrigerate overnight before serving.



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