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9 servings
Ingredients:
1 pound ground beef1 pound sausage1 bunch green onions, chopped1 (16 ounce) jar salsa2 pounds processed cheese, shredded
Instructions:
In a large skillet, brown beef and sausage.Drain excess fat.In another large skillet, mix green onions, salsa and processed cheese over a low heat.Continue stirring until cheese melts.Add meat to the cheese mixture and simmer uncovered until ready to serve.
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