food Beet, Bean and Apple Salad recipe
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Beet, Bean and Apple Salad recipe
    4 servings

Ingredients:

  • 1 (8.25 ounce) can sliced beets, drained and diced
  • 1 (15 ounce) can cut green beans, drained
  • 1 large Granny Smith apple - peeled, cored and diced
  • 1 teaspoon olive oil
  • 2 tablespoons apple cider vinegar

    Instructions:

  • Combine the beets, green beans and apple in a serving bowl.
  • Stir in olive oil and vinegar.
  • Chill for 1 hour before serving.
  • Serve cold.



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