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Bellyful of Barbecued Bananas recipe |
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4 servings
Ingredients:
4 bananas1 tablespoon lemon juice1 cup brown sugar1 teaspoon ground cinnamon2 cups vanilla ice cream
Instructions:
Preheat grill for low heat.Halve each of the bananas lengthwise, then widthwise.Sprinkle bananas with lemon juice.In a small bowl, mix together the brown sugar and cinnamon.Roll banana pieces in sugar/cinnamon mixture until well coated.Lightly oil the grill grate.Arrange bananas on preheated grill, and cook for 3 minutes per side.Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture.Yum!
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