
|
|
|
|
2 servings
Ingredients:
1 cup crushed ice6 fluid ounces vodka1 fluid ounce apple jack1 dash Calvados
Instructions:
In a mixing glass, combine crushed ice, vodka and applejack brandy.Stir and strain into 2 chilled cocktail glasses.Top with a splash of Calvados, garnish with a lady apple and serve.
|
|

|