food Black and Orange Spook Cups recipe
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Black and Orange Spook Cups recipe
    10 servings

Ingredients:

  • 4 cups cold milk, divided
  • 1 (3.9 ounce) package JELL-O Chocolate Fudge Flavor Instant Pudding & Pie Filling
  • 1 (3.4 ounce) package JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  • 3 drops red food coloring
  • 3 drops yellow food coloring
  • 12 OREO Chocolate Sandwich Cookies , crushed
  • 3 tablespoons Halloween sprinkles

    Instructions:

  • POUR 2 cups of the milk into large bowl.
  • Add chocolate fudge flavor pudding mix.
  • Beat with wire whisk 2 minutes.
  • Fill 10 to 12 (7 oz.
  • ) glasses or plastic cups about 1/2 full with pudding mixture.
  • Pour remaining 2 cups milk into another large bowl.
  • Add vanilla flavor pudding mix.
  • Beat with wire whisk 2 minutes.
  • Stir in a few drops food coloring to tint mixture orange.
  • Spoon orange mixture evenly over chocolate mixture.
  • Top with crushed cookies.
  • Refrigerate until ready to serve.
  • Garnish with Halloween sprinkles.
  • Note: Pudding cups can also be served frozen.
  • Use plastic or paper cups, not glasses.
  • Freeze 3 hours or until firm.



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