food Blackberry Yummies recipe
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Blackberry Yummies recipe
    1 servings

Ingredients:

  • 3 tablespoons butter
  • 1 cup white sugar
  • 1 egg
  • 1 1/2 cups sifted all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 tablespoon ground cinnamon
  • 1 pinch ground mace
  • 2 tablespoons distilled white vinegar
  • 1/3 cup apple juice
  • 1 1/4 cups fresh blackberries

    Instructions:

  • Preheat oven to 325 degrees C (165 degrees C).
  • Lightly grease one 8x8 inch baking pan.
  • In large bowl beat the butter or margarine together until light and fluffy.
  • Add the egg and beat well.
  • Combine the flour, slat baking soda, cinnamon and mace or nutmeg.
  • Add the flour mixture to the sugar mixture and stir to combine.
  • Mix in the vinegar and juice.
  • Fold in the blackberries.
  • Pour batter into the prepared pan and bake at 325 degrees F (165 degrees C) for 35 to 40 minutes.
  • Let cool in pan and cut into squares.



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