food Broccoli-Cauliflower Salad recipe
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Broccoli-Cauliflower Salad recipe
    8 servings

Ingredients:

  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 2 cups hard-cooked eggs, diced (optional)
  • 1 cup shredded Cheddar cheese
  • 6 slices bacon
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons white wine vinegar

    Instructions:

  • Place bacon in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Crumble and set aside.
  • In a medium sized salad bowl, layer in order the broccoli, cauliflower, eggs, cheese and bacon.
  • Prepare the dressing by whisking together the mayonnaise, sugar and vinegar.
  • Drizzle dressing over top and serve.



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