Broccoli and Cheese Casserole recipe

5 servings

3 cups water

1 (10 ounce) package yellow rice

1 (16 ounce) package frozen chopped broccoli

1 (16 ounce) jar process cheese sauce

In a saucepan bring water to a boil.

Add rice, reduce heat, cover and simmer for 20 minutes.

Preheat oven to 400 degrees F (200 degrees C).

While the rice is cooking, place frozen broccoli in large skillet.

Heat stove to low-medium and defrost broccoli When the broccoli is 90% defrosted add processed cheese sauce to the broccoli and let melt.

When rice has completed cooking add broccoli-cheese mixture and rice to 9x13 baking dish and mix well.

Place casserole in the preheated 400 degrees F (200 degrees C) oven for 10 minutes; or until heated through.