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Broiled Herb Butter Chicken recipe

4 servings

Ingredients:

4 skinless, boneless chicken breast halves

1/2 cup butter, softened

3 cloves garlic, minced

1 teaspoon dried parsley

1/4 teaspoon dried rosemary

1/4 teaspoon dried thyme

Instructions:

Preheat oven to Broil/Grill and line broiler pan with aluminum foil.

Place chicken on pan.

In a small bowl combine the butter, garlic, parsley, rosemary and thyme and mix together, then evenly spread a dollop of mixture on each chicken breast.

Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until chicken juices run clear.