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Broiler Casserole recipe


    4 servings

Ingredients:

  • 2 onions, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 2 large tomatoes, thinly sliced
  • 1 1/4 pounds skinless, boneless chicken breast meat - cut into strips
  • 1 (16 ounce) jar spaghetti sauce
  • water as needed

    Instructions:

  • Preheat oven to Broil/Grill.
  • Place onions, bell pepper and tomatoes in a broiler pan.
  • Broil until softened and starting to brown.
  • Add chicken, sauce and water as needed for desired consistency.
  • Mix all together.
  • Broil for about 10 minutes, until chicken is cooked through (no longer pink) and sauce is piping hot.



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