food Brown Sugar Chops recipe
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Brown Sugar Chops recipe
    6 servings

Ingredients:

  • 6 pork chops
  • 6 tablespoons brown sugar
  • 6 tablespoons margarine
  • 1 tablespoon soy sauce

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the chops in a 9x13 inch baking pan.
  • Place 1 tablespoon of brown sugar on top of every chop.
  • Place 1 tablespoon of margarine on top of the brown sugar.
  • Sprinkle chops with soy sauce.
  • Cover pan with foil and bake in preheated oven for 45 minutes.
  • Remove foil and bake for an additional 15 minutes, until browned.



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