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Brown Sugar Pie II recipe |
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1 servings
Ingredients:
1 cup brown sugar1/2 cup white sugar1 teaspoon all-purpose flour2 eggs2 tablespoons milk1 teaspoon vanilla extract1/2 cup melted butter
Instructions:
Preheat oven to 325 degrees F (165 degrees C.)In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla.Beat until smooth.Mix in the melted butter.Pour filling into pie crust.Bake in the preheated oven for 35 to 40 minutes, or until filling is set.
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