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1 servings
Ingredients:
2 tablespoons butter2 tablespoons all-purpose flour1/4 teaspoon salt1/2 cup packed brown sugar1 cup boiling water1 teaspoon vanilla extract
Instructions:
In a medium saucepan, melt butter or margarine.Add flour and salt; stir until smooth.Stir in brown sugar.Blend thoroughly and cook over medium heat, stirring constantly, until mixture bubbles and is lightly browned, about 5 minutes.Remove from heat.Stir in boiling water.Return to heat and bring to a boil, stirring constantly, until smooth and thickened. Add vanilla extract and stir until well blended.Serve hot.
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