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Butter Icing for Cookies recipe |
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2 servings
Ingredients:
2 cups confectioners' sugar2 1/2 tablespoons cream4 tablespoons butter1 teaspoon vanilla extract
Instructions:
In a saucepan, over medium heat, heat cream and butter until butter is melted.Stir in the vanilla and confectioners' sugar.Remove from heat, and beat with an electric mixer until thick and smooth.
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