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Butter Icing for Sugar Cookies recipe |
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1 servings
Ingredients:
1 1/2 cups confectioners' sugar3 tablespoons butter, softened1 tablespoon vanilla extract1 tablespoon milk3 drops red food coloring1 (2.25 ounce) jar red decorator sugar
Instructions:
Combine confectioners' sugar butter, vanilla and milk, beating until creamy.Thin with a few more drops of milk (if necessary) to reach desired spreading consistency.Stir in optional food coloring.Spread frosting over cooled cookies and decorate with colored sugar, if desired.
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