food Buttermilk Honey Wheat Bread recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Buttermilk Honey Wheat Bread recipe
    1 servings

Ingredients:

  • 2 1/2 teaspoons active dry yeast
  • 1 cup whole wheat flour
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 3 tablespoons honey
  • 1 1/2 tablespoons vegetable oil
  • 1 1/2 cups buttermilk, at room temperature

    Instructions:

  • Combine the yeast, whole wheat flour, all purpose flour, baking soda, salt, honey, oil, and buttermilk into pan of a bread machine.
  • If baking in bread machine use medium temperature setting.
  • If baking in an oven, use manual or dough cycle to knead dough.
  • Remove from bread maker, and place in a greased loaf pan.
  • Let rise until doubled in size.
  • Bake in a preheated 350 degree F (175 degree C) oven for 25 minutes, or until bottom of loaf sounds hollow when tapped.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.