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Calabrese Style Spaghetti recipe |
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2 servings
Ingredients:
1 (6 ounce) package spaghetti1/2 cup butter2 tablespoons minced garlic1 cup grated Romano cheese
Instructions:
Bring a large pot of lightly salted water to a boil.Add pasta and cook for 8 to 10 minutes or until al dente; drain.Immediately place pasta in a large bowl and mix in butter, garlic and cheese.After butter has completely melted, serve.
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