food Cape Cod Oatmeal Cookies recipe
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Cape Cod Oatmeal Cookies recipe
    70 servings

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 3/4 cups rolled oats
  • 1 cup white sugar
  • 1/2 cup raisins
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup chopped walnuts
  • 1/2 cup melted shortening
  • 1/2 cup melted butter
  • 1 egg
  • 1/4 cup milk
  • 1 tablespoon molasses

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In large bowl stir together flour, cinnamon, baking soda and salt.
  • Stir in remaining ingredients.
  • Drop by teaspoon 1-1/2 inches apart on ungreased sheets (Make the cookies small).
  • Bake for 12 minutes or until brown.



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