food Cappuccino Cooler recipe
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Cappuccino Cooler recipe
    4 servings

Ingredients:

  • 1 1/2 cups cold coffee
  • 1 1/2 cups chocolate ice cream
  • 1/4 cup chocolate syrup
  • crushed ice
  • 1 cup whipped cream

    Instructions:

  • In a blender, combine coffee, ice cream and chocolate syrup.
  • Blend until smooth.
  • Pour over crushed ice.
  • Garnish with a dollop of whipped cream and serve.



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