food Cardamom Butter Cookies recipe
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Cardamom Butter Cookies recipe
    28 servings

Ingredients:

  • 1 cup butter
  • 1 1/4 cups sugar
  • 2 eggs
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • 3 cups sifted flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon McCormick® Gourmet Collection® Ground Cardamom
  • 1/2 teaspoon McCormick® Gourmet Collection® Saigon Cinnamon
  • 1/4 teaspoon McCormick® Gourmet Collection® Ground Allspice

    Instructions:

  • Cream butter and sugar until light and fluffy.
  • Add eggs and vanilla and beat well.
  • Sift together remaining ingredients; stir into creamed mixture and mix well.
  • Chill dough, roll and cut with cookie cutters.
  • Or if you prefer, shape dough into a roll, chill and slice.
  • Bake in a 350 degrees F oven 10 to 12 minutes, depending on thickness of cookies.
  • Makes 7 dozen thin cookies.



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