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Caribbean BBQ Sauce recipe |
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2 servings
Ingredients:
1 teaspoon vegetable oil3 slices bacon, diced1 medium onion, finely chopped1 cup tomato sauce1/2 cup black rum1 lemon, juiced1/3 cup brown sugar1 dash chili sauce
Instructions:
Place vegetable oil, bacon, and onion in a medium skillet over medium high heat.Cook until bacon is evenly brown and onion is tender.Stir tomato sauce and rum into the skillet with bacon and onion, and reduce heat.Simmer about 2 minutes.Mix in lemon juice, brown sugar, and chili sauce.Continue to simmer about 8 minutes.
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