food Carrot and Raisin Salad I recipe
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Carrot and Raisin Salad I recipe
    4 servings

Ingredients:

  • 2 cups shredded carrots
  • 1/2 cup diced celery
  • 1/2 cup raisins
  • 1/3 cup mayonnaise
  • 1 tablespoon distilled white vinegar

    Instructions:

  • In a mixing bowl, combine the carrots, celery, raisins, mayonnaise and vinegar.
  • Mix together and refrigerate until chilled.



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