|
Carrot and Raisin Salad II recipe |
|
|
|
|
4 servings
Ingredients:
1/2 cup sour cream1/2 cup light mayonnaise1 tablespoon lemon juice1/2 teaspoon salt1 tablespoon brown sugar4 cups shredded carrot1 cup raisins
Instructions:
In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Add carrots and raisins and stir until coated.
|
|
|
