food Cheddar Bay Biscuits recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Cheddar Bay Biscuits recipe
    20 servings

Ingredients:

  • 4 cups baking mix
  • 3 ounces Cheddar cheese, shredded
  • 1 1/3 cups water
  •  
  • 1/2 cup melted butter
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon dried parsley

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Line a baking sheet with parchment paper.
  • In a mixing bowl, combine the baking mix, cheese, and water.
  • Mix until dough is firm.
  • Using a small scoop, place dough on the prepared pan.
  • Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
  • Combine the melted butter, garlic powder, salt, onion powder and parsley.
  • Brush over baked biscuits immediately upon removing from oven.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.