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3 servings
Ingredients:
1 (16 ounce) container sour cream1 (1 ounce) package dry Ranch-style dressing mix1 (3 ounce) can bacon bits1 cup shredded Cheddar cheese
Instructions:
In a medium bowl, thoroughly blend the sour cream and ranch-style dressing mix.Mix in the bacon bits and Cheddar cheese.Chill in the refrigerator 20 minutes or longer before serving.
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