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6 servings
Ingredients:
1 (2 pound) loaf processed cheese, cubed1 1/2 pounds ground beef2/3 cup water1 (1.25 ounce) package taco seasoning mix1 (16 ounce) jar picante sauce
Instructions:
Melt processed cheese in a slow cooker set for high heat.Stir occasionally to avoid burning.Place ground beef in a large skillet.Cook over medium high heat until evenly brown.Drain beef, and mix in water and taco seasoning mix.Cook and stir 2 to 4 minutes.Stir seasoned beef into the melted processed cheese.Mix in salsa.Cook and stir until well blended.Serve warm.
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