food Cheese Grits recipe
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Cheese Grits recipe


    12 servings

Ingredients:

  • 6 cups water
  • 1 1/3 cups hominy grits
  • 3 eggs
  • 3/4 cup margarine
  • 1 (16 ounce) package processed American cheese, cubed
  • 2 teaspoons seasoning salt
  • 2 teaspoons hot pepper sauce

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large pot, bring water to a rolling boil before adding the grits.
  • Reduce the heat to low and stir while they thicken.
  • When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt and hot sauce.
  • Stir until the cheese has melted.
  • Pour mixture into a 9x13 inch baking dish.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes.
  • Cut the grits into squares and serve.



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