Cheese Squares with Jelly recipe

12 servings

1/4 pound processed cheese food

1/2 cup butter

1/4 cup brown sugar

1 3/4 cups all-purpose flour

1 1/2 teaspoons baking powder

1/2 teaspoon salt

4 tablespoons any flavor fruit jam

Preheat oven to 300 degrees F (150 degrees C).

In a mixing bowl, combine the processed cheese food, butter, brown sugar, flour, baking powder and salt.

Set aside 1/4 of the mixture.

In a greased 8x8 inch baking pan, place the remaining mixture.

Cover the mixture with jam.

Crumble the reserved 1/4 mixture over the layer of jam.

Bake for 25 minutes.

Place the baked mixture in the refrigerator for 2 hours or until chilled.

Cut into squares and serve.