food Cheesy Baked Salmon recipe
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Cheesy Baked Salmon recipe
    4 servings

Ingredients:

  • 2 pounds salmon fillets
  • 2 cloves garlic, crushed
  • 1 teaspoon dried dill weed
  • salt to taste
  • ground black pepper to taste
  • 1 cup shredded Cheddar cheese
  • 6 green onions, chopped

    Instructions:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place the salmon on a large piece of foil, and season with garlic, dill, salt, and pepper.
  • Seal foil around the salmon.
  • Place on a baking sheet.
  • Bake 20 minutes in the preheated oven.
  • Top with Cheddar cheese and green onions, and continue baking 5 minutes, or until cheese is melted and fish is easily flaked with a fork.



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