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Cheesy Green Beans recipe |
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10 servings
Ingredients:
5 (14.5 ounce) cans French-style green beans, drained1 pound processed cheese, cubed1 tablespoon dried dill, or to taste
Instructions:
Preheat oven to 350 degrees F (175 degrees C).In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.
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