food Cheesy Zucchini Casserole I recipe
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Cheesy Zucchini Casserole I recipe


    4 servings

Ingredients:

  • 4 slices bread, cubed
  • 1/4 cup melted butter
  • 2 cups cubed zucchini
  • 1 large onion, chopped
  • 1 teaspoon garlic salt
  • 1 egg, beaten
  • 2 cups shredded Cheddar cheese

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place bread cubes in a medium bowl and pour melted butter over the bread.
  • Add the zucchini, onion, garlic salt and egg; mix well.
  • Transfer the mixture into a 9x13 inch baking dish and top with the cheese.
  • Bake, covered, in preheated oven for 30 minutes.
  • Then uncover the dish and bake for another 30 minutes.



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