food Chicken Soup recipe
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Chicken Soup recipe


    2 servings

Ingredients:

  • 1 boneless chicken breast half, cooked and diced
  • 2 cups water
  • 2 carrots, chopped
  • 1 zucchini, diced
  • 1 clove garlic, minced
  • 1/2 teaspoon chicken broth base

    Instructions:

  • Put cooked chicken meat and water in a large pot and bring to a boil.
  • Add the carrots, zucchini and garlic and simmer all together for 5 to 10 minutes.
  • Add the chicken broth and simmer for an additional 5 minutes.
  • Serve.



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