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Chili Cheese Dip III recipe |
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15 servings
Ingredients:
2 (8 ounce) packages cream cheese, softened1 (15 ounce) can chili without beans16 ounces shredded Cheddar cheese1 (13.5 ounce) package nacho-flavor tortilla chips
Instructions:
Spread cream cheese on the bottom of a microwave-safe dish.Spread a layer of chili over the cream cheese.Finish with a layer of shredded cheddar cheese.Microwave for 5 minutes or until the cheese melts.Serve with spicy nacho tortilla chips.
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