food Chinese Chicken Salad I recipe
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Chinese Chicken Salad I recipe
    4 servings

Ingredients:

  • 1 cup sweet and sour sauce
  • 1 pinch ground ginger
  • 6 cups romaine lettuce - torn, washed and dried
  • 1 cup fresh bean sprouts
  • 4 boneless chicken breast halves, cooked and shredded
  • 1/2 cup cornflakes cereal
  • 1/4 cup toasted sliced almonds
  • 1 pinch ground black pepper
  • 2 tablespoons sesame seeds (optional)

    Instructions:

  • Pour sweet and sour sauce into a large bowl.
  • Sprinkle ground ginger into the bowl and mix it thoroughly with the sauce.
  • Place romaine lettuce and bean sprouts into the bowl of sauce and toss it a few times.
  • Add the shredded chicken to the bowl and toss it thoroughly with the lettuce and bean sprouts.
  • Transfer the salad into a large serving bowl or 4 separate serving bowls.
  • Top with cornflakes, almonds and a pinch of black ground pepper.
  • Sprinkle with sesame seeds, if desired.



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